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FUKAMUSHI SHIZUOKA 2016 GREEN TEA

$ 65.00

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Description

SPRING 2016 HARVEST - Fukamushi Shizuoka is a limited-quantity, spring harvest tea from Shizuoka, Japan. The glistening jade leaves of this rare tea are the first bloom of the season, and are handpicked, deep-steamed, broken and then steamed again and then air-shipped to us only once each year. However, what makes Fukamushi Shizuoka truly great (and one of our staff favorites) is its aroma and flavor. The spear-like leaves of Fukamushi Sencha herald foresty pine aromas that are shot through with a bright hint of citrus. The envy-green brew is a juxtaposition of thick, bold iodine minerality and marine notes with a gentle, underlying, buttery sweetness. The robust, orange-pith astringency fades with notes of roasted nuts and coriander and deep, persistent, green flavors of sweet grasses in the aftertaste. Brew with care; as if possessed by a fickle deity, this tea will reward proper brewing with sublime flavors and punish careless over-steepers with an unappealingly bitter brew.

Your tea is hand packed in a resealable pouch at no additional charge. For an additional $5 you can select our new Black Triangle Signature Canister.

Tea Information

  • CAFFEINE LEVEL
    Light
  • ORIGIN
    Japan
  • REGION
    Shizuoka Prefecture
  • CURRENT HARVEST
    Spring Harvest 2016
  • INGREDIENTS
    Green tea
  • MOOD PROFILE
    Healthy
  • FLAVOR PROFILE
    Earthy, Grassy

Tea Prep Guide

TEA LEAVES
1.2 tsp / 5 g
TEMPERATURE
200 F
INFUSION TIME
2 mins

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